Well, there's a couple reasons that I've decided to blog again so stay tuned for more updates to follow, and hopefully catching your interest ;)
Went for dinner at Namoo on The Park last Saturday after hearing about their unique Korean dessert for so long.
It's a korean and western fusion restaurant, with quite a variety of korean desserts.
The word Namoo, means Tree in korean. So thats what it means! I've been thinking why there's a broccoli for their logo. Silly me!
Love the atmosphere here~ Great lighting and interior decor.
The corridor which connects the indoor and oudoor dining area.
QUOTE of the day~
Chicken Bibimbap Rm19.90
I find a little ordinary with the usual mix of vegies and sweet gochujang sauce.
Seafood pancake Rm19.90
Panfried batter consisting of shrimps, crabsticks and squid.
I find it a lttle too soggy which isnt what you get from a crispy korean pancake.
The sauce on the side was too salty too, though the flavour was nice. ><
Spicy seafood korean pasta Rm23.90
A mixture of gochujang sauce and a hint of garlic mixed with prawns & squid. The flavour was nice although the spaghatti wasn't al dente.
We were a little put off the amount of greasy oil collected at the bottom of the plate!
Sweet potato cake Rm12.90
Finally, the all famed dessert. Great for those who likes sweet potato.
Just a pure flavour of sweet potato with a hint of cream & butter. The lecture was similar to mooncakes, dense and rich.
Group photo credits to mah friend!
Overall, the food was more on the safe side, not too impressive, not too but either, but porbably not worth a second visit.
Location:Publika, Level G3, Lot 4A,
Solaris Dutamas,
No. 1, Jalan Dutamas 1,
50480 KL.
Contact: 03 64116698
Solaris Dutamas,
No. 1, Jalan Dutamas 1,
50480 KL.
Contact: 03 64116698
With love
XxXx
{A}lici{a}
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